Unovis invests in EVOLUTION MEATS
The American investment company Unovis Partners, represented in Europe by Kim Odhner, has taken an interest in Evolution Meats. Kim Odhner: “With the amount invested, Evolution Meats has set up its production processes and improved the product portfolio and branding. The company is now ready to enter the international market.” See also this article.
EVOLUTION MEATS on TV
On the 3th of December at 6:45 PM there is a broadcast of the program BinnensteBuiten in which both our Evolution Kebab and our Satay can be seen. Recordings have been made at Otto’s Doner in The Hague and our chef Armando is preparing the Java Satay in a cooking studio.
Start new Sales Manager in Germany
We have expanded our sales team recently. Erkan Günaltay started as Sales Manager in Germany. Erkan has a lot of knowledge and experience of the kebab world in Germany and he is also 100% vegan.
Introduction of five product groups
Evolution Meats now has a complete vegan assortment divided into five product groups. The pre-cut and pre-cooked kebabs in the flavours doner, gyros and shawarma.
The kebab skewers in the flavours doner, gyros and shawarma. The satay products in the flavours Java, Thai and Yakitori. The sausages in the flavours hot dog, frankfurter, bratwurst and chipolata. And finally our vegan sauces. Go to our products page for more information.
Partnership with Lamex Foods for the English market
For the English market we have entered into a partnership with Lamex Foods. They are one of the world’s largest importers and exporters of frozen and chilled foods. The group operates from 20 offices in 17 countries worldwide, with extensive activities in meat, poultry, IQF fruit and vegetables and bulk honey.
- 13 t/m 16 january
From 13 to 16 January you can find us again at the Bidfood stand on the Horecava (RAI Amsterdam). Our culinary specialist Armando is happy to let you taste our JAVA products. You can order this delicious product from Bidfood via this link.More information
- 17 + 18th January
Grüne Woche in Berlin
On January 17 and 18 are present at the Grüne Woche in Berlin. At the Dutch Pavilion we prepare our kebab on a grill. Feel free to come and taste.More information